Food Recalls – December 1, 2019

Food Recalls

Blue Grass Quality Meats

Blue Grass Quality Meats, based out of Kentucky, has recalled 121,038 pounds of bacon and ready-to-eat turkey products because of undeclared allergens. All of the products recalled contain soy, which is not listed on the packaging.

So far, there have been no confirmed reports of anyone having an allergic reaction to the recalled items. The Food Safety and Inspection Service is asking that anyone who has any of the products to throw them out or return them to the original place of purchase.

Ajinomoto Foods North America Inc.

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Ajinomoto Foods North America Inc. has issued a recall for approximately 172,000 pounds of their frozen chicken fried rice after people reported finding small pieces of plastic in the food.

So far, the only product involved in the recall is the Ajinomoto yakitori chicken with Japanese-style fried rice. The boxes the rice come in have date codes of 3559007, 3559008, 3559015, 3559190 and 3559191. They were sold in retail locations in Georgia, Florida, Maryland, Illinois, New Jersey, Texas and Michigan.

Hodgson Mill and UNFI Wild Harvest Organic

Five-pound bags of flour from two companies, UNFI Wild Harvest Organic and Hodgson Mill, have been recalled due to a possible E. coli contamination.

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According to the FDA’s website, “To date, UNFI has not received any direct consumer reports of confirmed illnesses related to this product. This recall is being issued out of an abundance of care.”

The Hodgson Mill bags have best by dates of October 1 and 2, 2020 and UPC code 0-71518-05009-2.

The UNFI bags have a best buy date of January 8, 2020, and a UPC code of 711535509158.

If you’ve purchased these, please either throw the bags of flour out or return them for a refund.

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